Chili and corn bread. My chili uses beans, but I’m not from Texas, so it’s fine. I use two kinds of beans (pinto, and dark red kidney) and two kinds of meat (ground beef, and hot Italian sausage).
If I wanted to make Texas chili, I wouldn’t use ground meat, I’d use stew beef, and I’d have peppers (Bell and jalapeño) and I’d omit the masa. I could make decent Texas chili, but my regular chili is awesome if you don’t hate beans.
Chili and corn bread. My chili uses beans, but I’m not from Texas, so it’s fine. I use two kinds of beans (pinto, and dark red kidney) and two kinds of meat (ground beef, and hot Italian sausage).
If I wanted to make Texas chili, I wouldn’t use ground meat, I’d use stew beef, and I’d have peppers (Bell and jalapeño) and I’d omit the masa. I could make decent Texas chili, but my regular chili is awesome if you don’t hate beans.