I burnt the bacon. But I’m still going to eat it.

Bake some crusty bread. Let it sit for a day. Soak it in egg and milk wash for 20 minutes. Cook it.

You get a French toast that is epic.

Cost per person, $2.60

  • FauxPseudo @lemmy.worldOPM
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    3 months ago

    My wash recipe is basically Alton Brown’s. Three eggs and 2/3 cup milk. I usually add a fourth egg and a little bit more milk because my bread is a little crustier. A duck egg did sneak into mix this time.