Flying Squid@lemmy.world to No Stupid Questions@lemmy.world · 3 months agoI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldexternal-linkmessage-square72fedilinkarrow-up1128arrow-down16file-text
arrow-up1122arrow-down1external-linkI just opened an overpriced can of fancy soup and on the label, along with the expected stuff like 'gluten-free' and 'GMO-free,' was 'mustard free' and 'celery free.' Is that a thing now?lemmy.worldFlying Squid@lemmy.world to No Stupid Questions@lemmy.world · 3 months agomessage-square72fedilinkfile-text
minus-squareFlying Squid@lemmy.worldOPlinkfedilinkarrow-up1·3 months agoThat’s awful. This is nowhere near as bad, but I found out I was allergic to pomegranate right before it was in everything for a while because they decided it was a superfood. Thankfully, that trend was very short-lived.
That’s awful. This is nowhere near as bad, but I found out I was allergic to pomegranate right before it was in everything for a while because they decided it was a superfood.
Thankfully, that trend was very short-lived.