Work is super stressful right now and I could use some comfort food ideas. Especially since mine tend to involve carbs but I think carbs are making me bloat in a way they didn’t when I was 20. (Aside: getting older sucks.) Never been a fan of ice cream either.

Mine are typically mashed potatoes, or potatoes generally, and plain bean and rice burritos, cheese optional. My husband thinks I’m crazy because it’s all so plain but when I’m sick or stressed and my stomach is upset, that’s what I want.

  • OceanSoap@lemmy.ml
    link
    fedilink
    arrow-up
    7
    ·
    2 months ago

    I chop up a potato and throw it in a bowl with water and microwave it for 10 min. Then, I fry them in a pan with either butter or olive oil. When they’re almost done, I crack open 2 eggs on top and mix it all together.

    Top with ketchup. So good.

  • RebekahWSD@lemmy.world
    link
    fedilink
    arrow-up
    6
    ·
    2 months ago

    Fresh bread! The warm soft fluffy kind that I can gobble down in seconds. Ice cream is nice, but my lactose intolerance hates it lmfao

    • Landless2029@lemmy.world
      link
      fedilink
      arrow-up
      2
      ·
      2 months ago

      I’m in the USA and my local grocer makes bagettues throughout the day. It’s amazing to get a warm loaf fresh out of the oven at 7pm.

      • RebekahWSD@lemmy.world
        link
        fedilink
        arrow-up
        1
        ·
        2 months ago

        I know the local grocery store only makes bread in the mornings, so fresh fluffy bread at night is on me to make, alas!

  • Rai@lemmy.dbzer0.com
    link
    fedilink
    arrow-up
    3
    ·
    2 months ago

    Basic microwaved quesadilla. Two flour tortillas, sown sprinkle cheese inside…. Amount dependent on my feelings for the day. Some hot sauce to dip, or salsa. Completely shit, takes a minute-thirty to prepare and heat, and makes me happy 100% of the time.

    • lisko@sopuli.xyz
      link
      fedilink
      English
      arrow-up
      3
      ·
      2 months ago

      Flour tortillas and Kraft singles. That was the extent of my mom’s cooking

  • Donebrach@lemmy.world
    link
    fedilink
    English
    arrow-up
    2
    ·
    2 months ago

    A ground beef & refried bean burrito smothered in cheese and genuine New Mexican red chile sauce.

  • Toes♀@ani.social
    link
    fedilink
    arrow-up
    3
    arrow-down
    1
    ·
    2 months ago

    I get a cooked chicken from the grocery store and a bunch of dinner rolls. Then I eat the rolls with butter and big bites of chicken.

      • AA5B@lemmy.world
        link
        fedilink
        arrow-up
        2
        ·
        2 months ago

        This would be a disaster for me: I have to eat before going to the grocery, otherwise it’s insane what I get

  • AA5B@lemmy.world
    link
    fedilink
    arrow-up
    2
    ·
    edit-2
    2 months ago

    Peanut butter. Just peanut butter. Normally I’ll have a peanut butter and jelly sandwich for lunch but when I’m stressed I might forget the jelly and bread

    It’s probably a step up that it’s no longer all carbs or all sweets. It’s also used to be Kraft Mac and cheese, but I can no longer go back from real Mac and cheese

  • lisko@sopuli.xyz
    link
    fedilink
    English
    arrow-up
    2
    ·
    2 months ago

    I totally agree with you. I am all about those bean burritos. French fries. I will often enjoy mac n cheese, buldak, pizza, biryani, and chicken tikka masala. Not at the same time, though.